Traditional Korean Cooking Noh Chin-Hwa

ISBN: 9780930878481

Published: January 1st 1985

Hardcover

78 pages


Description

Traditional Korean Cooking  by  Noh Chin-Hwa

Traditional Korean Cooking by Noh Chin-Hwa
January 1st 1985 | Hardcover | PDF, EPUB, FB2, DjVu, AUDIO, mp3, RTF | 78 pages | ISBN: 9780930878481 | 3.52 Mb

75 traditional Korean recipes including desserts, bean curd dishes, basic side dishes and a variety of kimchis, a spicy fermented pickle have been chosen from the best of Korean cooking. These popular Korean snacks are very appealing for family mealsMore75 traditional Korean recipes including desserts, bean curd dishes, basic side dishes and a variety of kimchis, a spicy fermented pickle have been chosen from the best of Korean cooking. These popular Korean snacks are very appealing for family meals as well as for entertaining guests. Over 340 color photos will teach and inspire the cook to follow each individual recipe.See also Practical Korean Cooking



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